Sun Dried Eggplants

By reducing the moisture content of fresh eggplants by approximately 70%–80%, we effectively inhibit microbial growth, ensuring a longer shelf life while preserving the product’s natural flavor and nutritional value. This advanced dehydration process intensifies the eggplant’s taste, significantly reducing its volume, which in turn makes wholesale dried eggplants easier to store and transport.

Product Highlights

• Origin: Upper Egypt, Luxor
• Packaging: 500 g or 1 kg (custom sizes available upon request)
• Composition: 100% unadulterated dried eggplants
• Cutting Options: Offered in circles, cubes, or half forms (please request a special slicing form if needed)
• Key Benefits:
  • Extended Shelf Life: The substantial reduction in moisture content minimizes microbial activity, keeping the product fresh for longer periods.
  • Compact Volume: Dehydration significantly reduces the size, optimizing cargo space and lowering shipping costs.
  • Enhanced Flavor: Concentrated natural flavors make these dried eggplants a versatile ingredient for a variety of culinary applications.
• Price: Please ask for a quote

Our state-of-the-art sun-drying process in Luxor, Upper Egypt, harnesses the region’s natural sunlight to produce premium dried eggplants that meet the highest quality standards. This product is ideal for customers seeking an efficient, flavorful, and durable ingredient for both traditional and modern culinary creations. Contact us for more technical details or to discuss your specific slicing requirements.